At Kedai Ikhbal, breakfast comes with familiar faces
Photo: Free Malaysia Today
For 25 years, the Seremban eatery has drawn a diverse crowd with affordable nasi lemak, old-fashioned warmth and plenty of regulars.
From the original report
For owner Ikhbal Ahmad, 66, many of those faces are familiar. After 25 years in business, some customers have been coming for so long that they feel less like patrons and more like friends.
“Our customers keep coming back. Every day, we see the same familiar faces, so we have become quite close to them,” he told Bernama.
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This is a brief of a report by another newsroom. The excerpt below is from the original.
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About this story
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- Free Malaysia Today
- Originally published
- Sep 24, 2026
- Updated here
- Sep 24, 2026
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- Malaysia Times desk (brief) — reporting by the source
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